Grass Finished Freezer Beef

Freezer Beef Deposits $100-200

Quarters & Halves

September, October, or November

When you order in bulk, you no longer have to spend time trying to figure out what meat to buy at the grocery store each week. Bulk ordering meat is a simple, convenient, and economical way to fill your freezers with nutritious, flavorful meat.

We process beef several times each year at a USDA inspected facility. When the beef is taken in for processing, you will be notified so you can place a cutting order. Don’t worry if you have never placed one, the staff will walk you through the cutting order step by step.

After the processing is complete, we try to arrange a convenient time for local customers to pick up here at the farm. If coming to the farm doesn’t work for you, pick up at the processor is another option.

Need more details about costs, weights, cuts, and freezer requirements? Check out our FAQs or contact us.


I first began making a major shift in diet a few years back when I was diagnosed with breast cancer. We buy as much grass-fed meats as possible, along with organic foods, etc. Buying a 1/4 beef - as we are still meat lovers! - will afford us the clean foods we desire with a bit of a savings.
— Kristin H